How To

How To: Make Vietnamese Fresh Spring Rolls

How To: Make Vietnamese Fresh Spring Rolls

How To: Make Vietnamese Fresh Spring Rolls by: Vietnam Discovery Travel Back into history, one easily finds that Vietnamese cuisine is among the jewels of South-east Asia. It features a wonderful blend of Chinese and Asian spices, flavors and techniques, serving us with uniquely flavored, […]




How To: Make Cauliflower Rice

How To: Make Cauliflower Rice

I live in a country where we eat a LOT of rice. Too much rice. Every meal has plain, white, rice. This is the same all over Asia. White rice is a simple carbohydrate, devoid of all its nutritional benefits except calories. When you eat […]




How To Make Vegetarian Broth

How To Make Vegetarian Broth

How To Make Vegetarian Broth Knowing how to make your own broth is crucial as a vegetarian.  It’s so easy, only takes a little preparation on your part,  let it cook for almost an hour, drain, and it’s done! You can use the broth for a […]




How To Make Fresh Mint Chutney

How To Make Fresh Mint Chutney

How To Make Fresh Mint Chutney If you visit any Indian restaurant, you’re almost guaranteed to have mint chutney brought to your table. It’s served with samosas, poppadoms, kebabs, fried lentil balls, and basically any dish you can think of. This recipe can be made […]




How To Make Cold-Brewed Tea

How To Make Cold-Brewed Tea

How To Make Cold-Brewed Tea Making cold-brewed tea is a great way to increase your tea consumption! Tea is my go-to drink every morning. It wasn’t until recently however that I learned you can actually brew it using cold water. It’s really easy and gives you […]




How To: Ferment Your Own Tea Leaves

How To: Ferment Your Own Tea Leaves

Ferment your own tea leaves, and then use them in the Burmese Bean Salad ! ___________________________________________________________________________ Directions: 1.  Begin with a dry, whole-leaf green tea, preferably organic.  2. Soak in hot water for 15-20 minutes, then remove and take out the harder stems and sticks.  3. […]




How To Make Healthy Chips

How To Make Healthy Chips

How to Make Healthy Chips Everyone loves to snack on chips. Unfortunately, potato chips and most other types of chips are not healthy for you. Fried in unhealthy oils and full of random preservatives and other ingredients that you can’t even pronounce. I want to […]




How To: Slow-Bake Tofu

How To: Slow-Bake Tofu

People always ask me how to cook tofu. Tofu can be delicious, because it can take on any flavor that you want, just by marinating it with whichever sauce you desire! I prefer to buy the extra-firm tofu, because I am not a fan of […]




How To: Grow Your Own Sprouts in 3 Simple Steps

How To: Grow Your Own Sprouts in 3 Simple Steps

How to Grow Your Own Sprouts in 3 Simple Steps! Sprouts are extremely nutritious. I’ve been buying them from grocery stores for years, throwing them on my salads, sandwiches, or even in stir-fry. But grow my own? I had thought about that for a long […]